Ingredients
Equipment
Method
- Preheat the air fryer to 400°F (200°C) for 2–3 minutes for optimal crispiness.
- Place the chicken patties in a single layer in the basket. Don’t stack them.
- Air fry for 8–10 minutes, flipping halfway through. Start checking at the 8-minute mark to avoid overcooking.
- Remove and let rest for a minute or two before serving.
- Serve on a bun with your favorite toppings, or enjoy as is with dipping sauce!
Notes
- Add cheese during the last minute if making sandwiches.
- For spicy patties, reduce cooking time slightly if thinner.
- Pair with fries, salad, or veggies for a complete meal.