Go Back
Steak bites in crock pot served hot

Steak Bites in Crock Pot

These garlic butter steak bites in crock pot are tender, juicy, and full of savory flavor. Made with simple ingredients and minimal prep, this slow cooker beef recipe is perfect for busy weeknights or cozy weekends.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 6 hours
5 minutes
Total Time 6 hours 15 minutes
Servings: 4 people
Course: Main Course
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 1.5 lbs Sirloin or chuck steak Cut into 1-inch cubes
  • 3 tbsp Unsalted butter
  • 4 cloves Garlic Minced
  • 1 tsp Salt Adjust to taste
  • 0.5 tsp Black pepper Freshly ground
  • 1 tbsp Worcestershire sauce
  • 0.25 cup Beef broth Low-sodium preferred

Equipment

  • 1 Crock Pot 4-6 quart size recommended
  • 1 Skillet Optional, for searing steak
  • 1 Knife For trimming and cubing steak
  • 1 Cutting Board For prepping ingredients

Method
 

  1. Trim and cube the steak into 1-inch pieces.
    Trimming steak for steak bites in crock pot
  2. Optional: Sear steak cubes in a hot skillet for 1–2 minutes per side.
    Searing steak bites before slow cooking
  3. Add steak to crock pot with garlic, butter, broth, Worcestershire, salt, and pepper.
    Adding ingredients to crock pot for steak bites
  4. Cover and cook on low for 6–8 hours or high for 3–4 hours until tender.
    Slow cooking steak bites in crock pot
  5. Let rest for 5 minutes before serving.

Notes

For extra flavor, double the garlic or add herbs like thyme or rosemary.
Searing is optional but adds great depth.
Leftovers reheat best in a hot skillet with a splash of broth.