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Natural Mounjaro Recipe wellness drink in glass

Natural Mounjaro Recipe 2025

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A refreshing and mineral-rich drink made with pink Himalayan salt, apple cider vinegar, and a natural sweetener. The Natural Mounjaro Recipe supports hydration, provides trace minerals, and can be customized for different tastes and diets.
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Prep Time 5 minutes
Cook Time 0 minutes
Resting Time 0 minutes
Total Time 5 minutes
Servings: 2 people
Course: drink
Cuisine: American
Calories: 10
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 –2 tablespoons raw apple cider vinegar with “the mother”
  • 1 teaspoon raw honey or stevia/monk fruit for sugar-free
  • 8 ounces coconut water unsweetened
  • 8 ounces filtered water
  • Ice cubes optional
  • Optional: squeeze of lemon or lime pinch of ground ginger
  • Optional:pink salt

Equipment

  • 1 Tall glass or mason jar
  • 1 Spoon for stirring
  • 1 Measuring Spoon Set

Method
 

  1. Pour the apple cider vinegar into a tall glass or mason jar.
  2. Add honey or chosen sweetener.
  3. Stir in coconut water and half of the filtered water until fully mixed.
  4. Top up with remaining water and ice cubes if desired.
  5. Add any optional flavors like lemon or ginger.
  6. Stir well and enjoy immediately.

Nutrition

Serving: 250gCalories: 10kcalCarbohydrates: 3gSodium: 600mgPotassium: 40mgSugar: 3gVitamin C: 1mgCalcium: 10mg

Notes

Use raw, unfiltered apple cider vinegar for maximum benefits.
Adjust salt and vinegar amounts to taste.
For a gentler flavor, dilute further or replace vinegar with lemon juice.
Drink chilled or at room temperature for best results.

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