Chick fil A Grilled Nuggets Recipe
Recreate the iconic Chick-fil-A grilled chicken nuggets in your own kitchen with this easy-to-follow recipe! These juicy, perfectly seasoned nuggets are marinated to perfection and grilled for a smoky flavor. Enjoy a healthier alternative to the fried version while still savoring the same delicious taste you love. Perfect for any meal or snack!
Prep Time 1 hour hr
Cook Time 10 minutes mins
Resting Time 2 minutes mins
Total Time 1 hour hr 12 minutes mins
Course main dish, Snack
Cuisine American, Southern
Servings 4 people
Calories 180 kcal
grill
Meat thermometer
Grill pan (optional)
- 2 large boneless skinless chicken breasts (cut into 1-1.5 inch pieces)
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon honey optional
Prepare the Marinade: In a large bowl, combine the olive oil, lemon juice, garlic powder, onion powder, paprika, salt, black pepper, and honey (if using). Stir until well mixed.
Marinate the Chicken: Cut the chicken breasts into bite-sized pieces, about 1 to 1.5 inches. Add the chicken to the marinade, making sure it’s well-coated. Cover and refrigerate for at least 30 minutes (up to 2 hours for best results).
Preheat the Grill: Preheat your grill to medium-high heat (375°F to 400°F). If using a grill pan, heat it on the stove over medium-high heat. Lightly coat the grill grates or pan with cooking spray or olive oil.
Grill the Chicken Nuggets: Place the marinated chicken on the grill and cook for about 4-5 minutes per side or until the internal temperature reaches 165°F. Use a meat thermometer to check the doneness.
Rest and Serve: Let the grilled chicken nuggets rest for 2 minutes before serving to lock in the juices. Serve with your favorite dipping sauces or sides.
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Marinate Longer for Extra Flavor: The longer you marinate the chicken, the more flavorful and tender the nuggets will be. Marinating for 1 to 2 hours is ideal.
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Grill Temperature: Make sure the grill is preheated to medium-high heat to get the perfect grilling marks and ensure the chicken cooks through evenly.
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Customizing the Spices: Feel free to adjust the seasoning to suit your taste. For a spicier kick, add some cayenne pepper or chili powder to the marinade.
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