Ingredients
Equipment
Method
- Add gelatin powder to a mixing bowl.
- Pour in hot water and stir until completely dissolved.
- Add lemon juice and your sweetener of choice. Stir again.
- Pour mixture into small glass or silicone containers.
- Refrigerate for at least 2 hours or until set.
- Enjoy as a pre-meal snack or anytime during the day.
Nutrition
Notes
For a sugar-free version, swap honey with monk fruit or stevia.
Try using hibiscus tea or orange juice instead of lemon for variety.
This recipe stores well in the fridge for up to 4 days.
Great for before dinner to reduce appetite naturally.
